{"id":6074,"date":"2022-02-24T08:53:47","date_gmt":"2022-02-24T08:53:47","guid":{"rendered":"http:\/\/blackgarlickitchen.co.uk.servepreview.net\/?page_id=6074"},"modified":"2024-09-08T18:02:20","modified_gmt":"2024-09-08T17:02:20","slug":"black-garlic-roast-potatoes","status":"publish","type":"page","link":"https:\/\/blackgarlickitchen.co.uk\/index.php\/black-garlic-roast-potatoes\/","title":{"rendered":"Black Garlic Roast Potatoes"},"content":{"rendered":"\t\t
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Black Garlic Roast Potatoes<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Oven roasted potatoes with smoky Black Garlic and smoked paprika.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Prep:<\/strong>\u00a05 mins | Cook:<\/strong> 30 mins approx. | Serves: <\/strong>2 |\u00a0V<\/span>\u00a0|\u00a0<\/span>Ve<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Ingredients<\/span><\/p>\n

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  • 2 tbsp <\/span>Black Garlic Paste<\/b><\/li>\n
  • 1 tsp Black Garlic Sea Salt <\/b>or table salt<\/li>\n
  • 1 tsp freshly ground black pepper<\/li>\n
  • 2 tsp smoked paprika<\/li>\n
  • 4 tbsp olive oil<\/li>\n
  • 500g new potatoes (skin on) – halved<\/li>\n<\/ul>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    Method<\/span><\/p>

    • Preheat the oven to 200C\/180Cfan\/Gas6.<\/li>
    • Mix all the ingredients (excluding the potatoes) in a bowl to form a paste. Add the potatoes. Mix together, ensuring the potatoes are evenly coated with the paste.<\/span><\/li>
    • Put the potato mixture in a roasting dish.\u00a0<\/li>
    • Roast in the oven for 30 minutes or until tender.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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