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Black Garlic Nduja Gnocchi Nduja is a spicy, spreadable pork sausage from the Calabria region of Italy. BGK\u2019s gnocchi is a rich dish with a creamy and oh so moreish nduja sauce, perfectly punctuated with nuggets of sweet Black Garlic. Super quick to make!\u00a0 Prep: 10 mins | Cook: 8 mins approx. | Serves: 2 […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-47909","page","type-page","status-publish","hentry"],"yoast_head":"\n
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