{"id":25890,"date":"2022-10-20T16:23:10","date_gmt":"2022-10-20T15:23:10","guid":{"rendered":"http:\/\/blackgarlickitchen.co.uk.servepreview.net\/?page_id=25890"},"modified":"2023-08-04T18:30:03","modified_gmt":"2023-08-04T17:30:03","slug":"black-garlic-irish-cream-ginger-martini","status":"publish","type":"page","link":"https:\/\/blackgarlickitchen.co.uk\/index.php\/black-garlic-irish-cream-ginger-martini\/","title":{"rendered":"Black Garlic Irish Cream Ginger Martini"},"content":{"rendered":"\t\t

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Black Garlic Irish Cream Ginger Martini<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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BGK’s Black Garlic Irish Cream Ginger Martini combines ginger syrup, Black Garlic Infused Vodka and Irish cream; creating a warming and silky cocktail with a kick!<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t $\"black$ \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Prep:<\/strong> 2 mins | Cook:<\/strong>\u00a0none | Serves:<\/strong>\u00a01 |\u00a0V<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Ingredients<\/span><\/p>
3 – 4 ice cubes<\/li>
50ml (1 x double measure) Irish cream<\/span><\/li>
50ml (1 x double measure) BGK’s Black Garlic Infused Vodka<\/b><\/u><\/a>\u00a0or commercially available Black Garlic vodka<\/b><\/span><\/li>
50ml (1 x double measure) single cream or milk<\/li>
1 tbsp ginger syrup from a jar of stem ginger in syrup<\/span><\/li>
1 ball stem ginger from a jar of stem ginger in syrup – chopped<\/li><\/ul>
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Garnish (optional)<\/b><\/p><\/div>
Grated milk chocolate<\/li>
1 piece crystallised ginger<\/li>
1 ball stem ginger<\/li>
Black Garlic<\/b> clove<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Method<\/span><\/p>
Put the ice cubes in a cocktail shaker. Add the Irish cream, vodka, cream or milk and ginger syrup.<\/span><\/li>
Shake the mixture vigorously in the cocktail shaker.<\/span><\/li>
Put the chopped ginger into the bottom of a martini glass and pour in the cocktail.<\/span><\/li>
Garnish with grated chocolate and a cocktail stick threaded with a clove of Black Garlic, stem ginger and crystallised ginger (optional).<\/span><\/li><\/ul>
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Top Tip:<\/span>\u00a0the cocktail can be stirred by simply putting all the ingredients (with the exception of the garnish) in a martini glass and stirring.\u00a0<\/span><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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