{"version":"1.0","provider_name":"Black Garlic Kitchen","provider_url":"https:\/\/blackgarlickitchen.co.uk","title":"Black Garlic Pistachio &amp; Wild Garlic Pesto Pasta","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"JpTji8BRGB\"><a href=\"https:\/\/blackgarlickitchen.co.uk\/index.php\/black-garlic-pistachio-wild-garlic-pesto-pasta\/\">Black Garlic Pistachio &amp; Wild Garlic Pesto Pasta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blackgarlickitchen.co.uk\/index.php\/black-garlic-pistachio-wild-garlic-pesto-pasta\/embed\/#?secret=JpTji8BRGB\" width=\"600\" height=\"338\" title=\"&#8220;Black Garlic Pistachio &amp; Wild Garlic Pesto Pasta&#8221; &#8212; Black Garlic Kitchen\" data-secret=\"JpTji8BRGB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/blackgarlickitchen.co.uk\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"If you are a garlic lover then this delicious spring recipe is for you. Transform traditional pesto with this simple and quick pesto made with pungent wild garlic leaves, pistachio nuts, olive oil, Parmesan cheese with an extra level of umami from Black Garlic.","thumbnail_url":"https:\/\/blackgarlickitchen.co.uk\/wp-content\/uploads\/2025\/04\/BG-Wild-Garlic-Pasta-1--300x225.jpg"}